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Discover a great French Restaurant in Los Angeles: Chef Josette LeBlond’s French Bistro

Whether you live in the City of the Angels or are only traveling through it, Chef Josette LeBlond’s French Restaurant in Los Angeles should be one of your stops. The many savory dishes you can choose from, the good wine, the relaxed and friendly atmosphere, and the prompt and careful customer service will certainly impress you. One of the top French restaurants in Los Angeles, Chef Josette’s restaurant is the perfect setting for family dinners, romantic dates, celebrations, or quiet, relaxing meals with friends and colleagues.


Top Menu From a Top French Restaurant in Los Angeles

While not the only French restaurant in Los Angeles, Josette’s Bistro stands out from the others. Its menu is long and varied, including breakfast foods like healthy and delicious Normandie Omelette with tomato, mushrooms, cheese, and ham; blood sausages; and smoked salmon plate with cured salmon and croissant, as well as soups like Chef Josette’s own hearty and tasty Lentil soup.

Then there’s the mouth-watering Chicken Mint Salad and the Nicoise Salad with tuna and green beans – you shouldn’t miss them either! Also, Josette’s French restaurant in Los Angeles is supplied with the tastiest baguettes and French Patés you’ll find in the city, produced by the chef’s own Normandie Bakery and Normandie Paté companies, the latter being the first to manufacture fine French Patés and sausages in the city.

A Bistro and French Restaurant in Lost Angeles Excellent For Food Lovers

Whether you want to taste the classic French baguette, discover other types of breads like Boules and Dinner Rolls, savor the famous Duck Mousse and Terrine Patés, try Cherry Lattice or Almond pies, or be amazed by gorgeous and wonderful cakes, you’ll find them all and many more in Josette’s French restaurant in Los Angeles.

Chef Josette’s restaurant operates as a French Bistro in Los Angeles, providing convenient French dishes at fair prices. Some of the favorite items from the bistro menu include Crepe filled with chicken, mushrooms, and béchamel, Escargot sautéed in garlic, parsley, and butter, and authentic French antipasto served with Normandie Paté.

Josette’s French Restaurant in Los Angeles – Great Staff, Perfect Setting

It’s not only the food that makes a restaurant – the customer service and setting matter just as much. Josette’s French restaurant in Los Angeles has friendly and prompt waiters that provide an excellent service even on the more crowded days. The setting won’t disappoint you either. Josette’s French restaurant in Los Angeles is located at the corner of the Cochran and Jefferson Avenues, in a French-inspired décor with tables available outside as well as inside.

Looking for the best French restaurant in Los Angeles? Try at Josette’s Bistro at 3022 South Cochran Avenue, Monday to Saturday between 7 am and 6 pm, and Sunday between 8:30 am and 3 pm. To make a reservation at Josette’s French restaurant in Los Angeles call (323) 567-3883.

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Good Morning!

French Toast – Egg battered Brioche flavored with cinnamon, vanilla and sugar
$9.00
Quiche Lorraine or Zucchini – Servered with mixed green salad
$9.00
Egg on a Kaiser Roll – Served with your choice of ham or bacon (add cheese $0.75)
$7.00
Two Eggs – (Any style) Servered with your choice of sausage or bacon
$7.95
Campagnarde – Bacon ,Swiss, potato
$9.95
Blood Sausage – Scrambles egg topped with blood sausage
$9.95
Normandie Omelette (choose any 3 items) – Tomato, green onion, mushrooms,spinach, cheese, bacon or ham
$9.95
Healty Omelette – Egg white, spinach, mushrooms, tomato
$10.95
Marocaine Omelette – Bell pepper, onion, tomato, Merguez sausage
$10.95
Italian Omelette – Buffalo Mozzarella, and Basil
$10.95
Croque Monsieur – Hot ham and cheese, bechamel sauce (add egg $1.00)
$10.95
Smoked Salmon Plate – Cured salmon, croissant, capers, cream cheese,tomato, onion
$13.95
Eggs Benedict – Choice of Canadian ham or spinach on English Brioche biscuit
$14.95

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Sunday Brunch!

Assorted Basket – Normandie Croissants and breads with butter and jam
$6.00
French Toast – Brioche toast served with fresh fruit cup
$11.00
Quiche Lorraine/Zucchini Tart – Served with mixed green salad
$10.00
Croque Monsieur/Madame – Hot ham, cheese and bechamel sauce with fresh fruit
$12.00
Eggs Benedict – Hollandise sauce, served with potato sautees, Mixed greens, spinach or ham
$14.00
Eggs Benedict – Hollandise sauce, served with potato sautees, Mixed greens, smoked Salmon or petit Filet Mignon
$17.00
Normandie Omelette (choose any 3 items) – Tomato, green onion, mushrooms,spinach, cheese, bacon or ham
$12.00
Healty Omelette – Egg white, spinach, mushrooms, tomato
$13.00
Campagnarde Omelette – Bacon,swiss cheese and potatoes
$12.00
Moroccan Omelette – Bell pepper, onion, tomato and Merguez sausage
$13.00
Scrambled Eggs with Boudin Noir – Topped with blood sausage, onion
$12.00
Escargot (“Josette’s Favorite Dish”) – Sauteed in garlic, parsley and butter
$9.00
Smoked Salmon Plate – Cured salmon, croissant, capers, cream cheese, tomato and onion
$13.00
Paté and Cheese Plate – Assortment of Normandie’s Patés, European and Americam cheeses
$13.00
Caesar Salad – Romain lettuce,croutons, Caesar dressing
$9.00
Caprese Salad – Mixed greens, tomato, mozzarella, basil with balsamic dressing
$9.00
Nicoise Salad – Tuna, egg, tomato, green beans, onion, served on mixed greens
$12.00
Merquez Plate (“Famous Josette Recipe”) – Beef and Lamb sausages served with fries
$12.00
Caprese Pasta – Spaghetti, tomato, fresh basil (add chicken $2.00)
$12.00
Chicken Crepe – Crepe filled with chicken, mushrooms, and bechamel, served with a salad
$13.00
Petite Filet Mignon Sauce Poivre – Bistro Steak, pepper sauce served with fries and salad
$13.00
Conard Confit – Duck Confit served with gratin potatoes and a salad
$17.00
Coq au Vin – Chicken with Choice of pasta or gratin potatoes
$16.00
Blood Noir – Blood sausage served with gratin potatoes
$15.00
Boeuf Bourguigon – Served with potatoes, mushrooms, and carrots
$17.00
Salmon Almondine – Sauteed in lemon juice with fresh veggies
$17.00

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Let’s Start with…

Lentil Soup – Chef Josette’s hearty and tasty Lentil soup
$7.00
French Onion Soup – Served with croutons and melted cheese
$6.00
Escargot – Sauteed in garlic, parsley and butter
$10.00
Salad Maison – Mixed greens with Basil vinaigrette
$7.00
Tuna Salad – Mixed greens with Basamic dressing
$8.95
Caesar Salad – Romain lettuce,croutons, Caesar derssing (add chicked / shrimp $2.00)
$8.00
Caprese Salad – Mixed greens, tomato, mozzarella, basil with balsamic dressing
$8.95
Greek Salad – Mixed greens, tomato, cucumber, red onion, feta cheese (add chicken $2.00)
$8.95
Chicken Mint Salad – Chicken breast, red onion, mint mayo, served on mixed greens
$9.95
Nicoise Salad – Tuna, egg, tomato, green beans, onion, served on mixed greens
$12.00
Charcuterie Plate – Sampling of Authentic French Antipasto served with Normandie Paté
$12.00
Cheese Plate – Authentic French Antipasto
$12.00
Pate and Cheese Plate – Assortment of Normandie’s Patés, European and Americam cheeses (Serves 2)
$16.00

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Sandwiches

Egg Salad – Egg, mayo, green onion
$8.95
Tuna Sandhich – Tuna, celery, green onion, mayo
$8.95
Mozzarella – Fresh Mozzarella, tomato, basil, lettuce, balsamic dressing
$8.95
“Chef Josette” Paté Campagne – Country Paté, mustard, pickles
$8.95
Turkey Sandwich – Fresh Turkey (add Brie cheese – $2.00)
$8.00
Italian Submarine Sandwich – Ham, salami, cheese and Josette’s Vinaigrette
$9.95
Chicken Breast Sandwich – Fresh roasted chicken breast on French Baguette
$9.95
Hamburger – Beef patty, lettuce, tomato, onion (add cheese or bacon $0.75 / add patty $2.00)
$9.95
Tuna Melt on Ciabatta – Served on Ciabatta bread
$9.00
Chicken Breast Parmigiana on Ciabatta – Served on Ciabatta bread
$9.95
Pastrami – Served with Dijon mustard and Swiss cheese
$9.00
French Steak – Served with onions and melted cheese
$9.00
Merquez Sandwich – Beef and Lamb sausage, French mustard with French fries INSIDE the sandwich
$9.95
French Fries – Add French fries to any sandwich
$1.50

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On to the main course…

Merguez Plate (“Famous Josette Recipe”) – Beef and Lamb sausages
$12.00
Caprese Pasta – Spaghetti, tomato, fresh Basil (add chicken $2.00)
$12.00
Chicken Crepe – Crepe filled with chicken, mushrooms, and bechamel
$13.00
Petite Filet Mignon – Bistro Steak, pepper sauce served with fries
$21.50
Conard Confit – Duck Confit served with au gratin potatoes and a salad
$16.00
Coq au Vin – Chicken served with gratin Dauphinois
$16.00
Boudin Noir Blood – Sausages served with gratin potatoes
$16.00
Boeuf Bourguigon – Served with potatoes, mushrooms, and carrots
$16.00
Salmon Almondine – Sauteed in lemon juice with fresh veggies
$17.00

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Coffee…Tea…or…

Orangina
$3.00
Snapple
$3.00
Perrier
$3.00
Ice Tea
$2.00
Lemonade
$2.00
Milk
$2.00
Soft Drinks – Coke, Diet Coke, Sprite, Orange, 7Up, Squirt
$2.00
Make you own juice – Choose your ingredients
$4.95
Smoothie – Blended Beverage
$4.75
Bottle Water
Small $1.25 – Large $2.25
Coffee
Small $1.50 – Large $2.50
Hot Chocolate
Small $3.25 – Large $3.95
Fresh Squeezed Lemonade
Small $3.50 – Large $4.95
Fresh Squeezed Orange Juice
Small $3.50 – Large $4.95
Fresh Squeezed Carrot Juice
Small $3.50 – Large $4.95

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